From traditional Malay favourites such ulam-ulam, kerabu and ikan bakar to Japanese sushi and shashimi, Chinese dimsum and noodles, and our authentic barbequed specialities, indulge in an array of both local and international cuisines as our chefs meticulously curate a unique selection of flavours which defines our commitment to delivering an unparalleled dining experience.
High tea at the highest restaurant in Kuala Lumpur offers a luxurious experience combining stunning views with exquisite cuisine. Perched atop one of the city’s skyscrapers, guests are treated to panoramic vistas of Kuala Lumpur’s iconic skyline while indulging in a traditional high tea spread. The elegant ambiance, impeccable service, and breathtaking views make it a memorable culinary adventure for both locals and tourists alike. Whether for a special occasion or simply to enjoy an afternoon of sophistication, high tea at the highest restaurant in Kuala Lumpur promises an unforgettable gastronomic journey above the clouds.
From traditional Malay favourites such ulam-ulam, kerabu and ikan bakar to Japanese sushi and shashimi, Chinese dimsum and noodles, and our authentic barbequed specialities, indulge in an array of both local and international cuisines as our chefs meticulously curate a unique selection of flavours which defines our commitment to delivering an unparalleled dining experience.
